Strengths,Problems,and Recommendations of Potato Staple Food Development in Zhejiang Province

• 作者: Aiping LAI Guoquan LU Weifang FAN
• 来源期刊: 亚洲农业研究：英文版
• 学科: 经济
• 关键词: ZHEJIANG PROVINCE POTATO Industrial DEVELOPMENT St
• 年，卷（期）: 2015,（10）
• 页码范围: 44-46 53
• 页数: 4页
• 分类号: F326.11

摘要

China launched the potato staple food strategy in 2015. The potato staple food strategy focuses on increasing potato consumption and promoting potato production through processing and use of potato staple food. This provides new opportunity for development of potato in Zhejiang Province. This paper analyzed development strengths and existing problems of the potato industry in Zhejiang Province. On this basis,it came up with pertinent recommendations for potato staple food development in Zhejiang Province,so as to guide consumption with nutrition,and guide production with consumption,to provide theoretical foundation for development of potato industry in Zhejiang Province.