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This work is detailed towards ascertaining the thermodynamics and kinetics considerations for the production of caustic soda from brine and soda ash. The thermodynamics considers the Gibbs free energy;which is the minimum electrical work that must be supplied to an electric cell to drive the electrochemical reactions and its relationship with other thermodynamic parameters. The kinetics aspect of this research deduces the reaction rate equations and also predicts via feasible calculations the rate of the reaction, rate constant and order of the reaction. The examination of the thermodynamic analysis shows that the reaction is exothermic, positive value of entropy indicates that there is intrinsic energy which can be converted into work by a perfect electrolytic reaction process. The work determines the extent and the rate of the production process of caustic soda production and as such a pilot plant production of caustic soda from naturally occurring seawater via the diaphragm cell may be developed. The results obtained have shown that the cell potential using the Nerst equation for the production of optimum product caustic soda are: E = 0.5232 volt and the reaction is of second order. The rate of the reaction r=6.264×10−12 mol⋅cm−2⋅s−1 and the rate constant K2=9.2591×10−5cm⋅s−1.
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篇名 Evaluating the Thermodynamics and Kinetics of Production of Caustic Soda from Brine
来源期刊 现代物理(英文) 学科 化学
关键词 Rate Constant Entropy ENTHALPY Gibbs Energy SODA ASH CONSTITUENT Ions
年,卷(期) 2018,(2) 所属期刊栏目
研究方向 页码范围 99-111
页数 13页 分类号 O6
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Rate
Constant
Entropy
ENTHALPY
Gibbs
Energy
SODA
ASH
CONSTITUENT
Ions
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引文网络交叉学科
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期刊影响力
现代物理(英文)
月刊
2153-1196
武汉市江夏区汤逊湖北路38号光谷总部空间
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1826
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