作者:
Alyne Alexandrino Antunes Bego?a Giménez-Cassina López Carlos Rocha Oliveira Daniel Moreno Garcia Maria Cristina Marcucci Regina M. S. Pereira Susana N. Diniz
发表期刊:
2017年7期
页码: 
631-644
摘要:
The flavonoid content in orange peels of different Brazilian citrus varieties such as bahia, li...