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摘要:
The West China is main producing region and advantageous producing region of edible beans. Developing industry of edible beans in West China has prominent regional advantage, production advantage, quality advantage, market advantage, and price advantage. We analyze the problems existing in the process of development of industry of edible beans in West China as follows: the cognition is insufficient; fund for scientific research is short; the basic research is weak; the planting is sparse; the industrialization is not sound; the information is restricted. Corresponding suggestions are put forward in this paper as follows, in order to ensure the healthy development of industry of edible beans in China: formulate preferential policies; establish high-quality edible producing bases; promote the brand effect; pay attention to post-production development; develop the idea of new agricultural planting and cultivation.
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篇名 Research on Development Strategy of Industry of Edible Beans in West China
来源期刊 亚洲农业研究:英文版 学科 经济
关键词 EDIBLE BEANS INDUSTRY BRAND EFFECT China
年,卷(期) yznyyjywb_2011,(7) 所属期刊栏目
研究方向 页码范围 13-16
页数 4页 分类号 F326.12
字数 语种
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研究主题发展历程
节点文献
EDIBLE
BEANS
INDUSTRY
BRAND
EFFECT
China
研究起点
研究来源
研究分支
研究去脉
引文网络交叉学科
相关学者/机构
期刊影响力
亚洲农业研究:英文版
月刊
1943-9903
安徽省合肥市庐阳区农科南路40号安徽省农
出版文献量(篇)
3331
总下载数(次)
4
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