Influence of Selenium on Growth, Antioxidants Production and Physiological Parameters of Rice (<i>Oryza sativa</i>L.) Seedlings and Its Possible Reversal by Coapplication of Sulphate

• 作者: Asok K. Biswas Debarati Das Paulin Seal
• 来源期刊: 美国植物学期刊(英文)
• 学科: 地球科学
• 关键词: RICE SELENATE Sulphate GROWTH Biochemical Changes
• 年，卷（期）: 2019,（12）
• 页码范围: 2236-2278
• 页数: 43页
• 分类号: P59

摘要

The effect of selenate (Na2SeO4) and sulphate (Na2SO4) was studied on growth and metabolism in two rice cultivars cv. satabdi and cv. khitish. Selenate at low concentration (2 μM) expressed growth promoting effect on rice seedlings as opposed to its high concentration (≥20 μM) where the test seedlings showed stunted growth with browning at the apices of both roots and shoots. The chlorophyll contents showed a dose dependent effect. Both chlorophyll a and chlorophyll b contents were inhibited with increase in selenate concentrations. The effect was more pronounced in cv. satabdi compared to cv. khitish.The level of accessory pigments was deferentially affected by selenium treatment. Simultaneously, the fluorescence intensity and Hill activity decreased with increase in selenate concentrations in the test seedlings. It is assumed that selenium plays a protective role in plants subjected to stress and prevents the formation of reactive oxygen species (ROS) in the cells. Higher selenate concentrations (≥20 μM) exerted variable effect on the activities of enzymatic antioxidants viz.;superoxide dismutase (SOD), catechol peroxidase (CPX) and catalase (CAT) in the test seedlings. The activity of SOD increased with increase in selenate concentrations, whereas activities of CAT and CPX decreased. Under high selenate concentrations, the levels of oxidative stress markers, viz.;proline, H2O2 and MDA were also enhanced. Selenium induced accumulation of total soluble sugar and increased the level of both reducing and non reducing sugars in both the test cultivars. The starch contents concomitantly decreased with rise in selenate concentrations. Moreover, the nutrient contents of test seedlings were significantly influenced by selenium. The Na and K levels gradually increased whereas Ca, Mg and Fe levels decreased on application of selenate. Joint application of 10 mM sulphate and selenate showed significant alterations on all parameters tested with respect to selenate treatment alone. Partial to complete amelioration oc