Chinese Food Heats Up

• 来源期刊: 中国外经贸（英文版）
• 年，卷（期）: 2008,（8）
• 页码范围: 16-23
• 页数: 8页
• 语种: 英文

摘要

Earlier this year,the vice chairman of industry body the China Cuisine Association,Yang Liu,expressed his bewilderment at the absence of a truly successful Chinese restaurant chain."In this ancient nation with a restaurant culture thousands of years old,home to the most delicious food in the world,it is a pity that you can find world-famous traditional dishes and delicious snacks,but a globally competitive restaurant chain is nowhere to be found,"he told Sanlian Life Weekly.