Study on Extraction and Separation of Dihydromyricetin from Vine Tea [Ampelopsis grossedentata(Hand-Mazz) W. T. wang]

• 作者: Dengfeng ZOU Hua ZHU Shian ZHONG Zhen KE
• 来源期刊: 农业生物技术:英文版
• 学科: 化学
• 关键词: Ampelopsis grossedentata DIHYDROMYRICETIN extraction method ISOLATION and PURIFICATION progress
• 年，卷（期）: 2020,（1）
• 页码范围: 73-79
• 页数: 7页
• 分类号: O63

摘要

Ampelopsis grossedentata(Hand-Mazz) W. T. wang is a typical edible plant with important physiological health functions. Dihydromyricetin is the main active ingredient of A. grossedentata, which has good pharmacological effects such as antibacterial, anti-inflammatory, anti-oxidation, anti-tumor and liver protecting effects. This paper summarized the research progress on the extraction materials, extraction methods and separation and purification processes of dihydromyricetin in A. grossedentata to understand the best experimental method of dihydromyricetin, aiming to provide an important theoretical basis for the comprehensive development and utilization of dihydromyricetin.